Currently not accepting online orders
John's BBQ &CATERING
188 Chicopee St, Chicopee, MA
Catering Menu
Meats
Beef Brisket (Per Lb.)
$18.99Baby Back Ribs (Per Rack)
$30.00St. Louis Ribs (Per Rack)
$25.00BBQ Chicken (Half Tray)
Half Trays feed up to 12 ppl$95.00BBQ Chicken (Full Tray)
Full Trays feed up to 25 ppl$185.00House Steak Tips
Market value. Please call for quote.Pulled Pork (Per Lb.)
$10.99Chicken Wings (Each)
Dry rub.$1.50
Sides
Mac & Cheese (Half Tray)
Half Trays feed up to 12 ppl$55.00Mac & Cheese (Full Tray)
Full Trays feed up to 25 ppl$120.00Coleslaw (Half Tray)
Half Trays feed up to 12 ppl$40.00Coleslaw (Full Tray)
Full Trays feed up to 25 ppl$75.00Dinner Rolls (Dozen)
Comes with butter.$5.99Potato Salad (Full Tray)
F/T only. Full trays feed up to 25 ppl.$80.00Macaroni Salad (Full Tray)
F/T only. Full trays feed up to 25 ppl.$80.00Baked Beans (Full Tray)
F/T only. Full trays feed up to 25 ppl.$90.00Cowboy Beans (Full Tray)
F/T only. Full trays feed up to 25 ppl.$145.00Smoked Corn On The Cob (Full Tray)
Smoked Corn$96.00
Cookouts
Cookout Package 1 (Per Plate)
Hamburgers, hotdogs, BBQ chicken, and two sides. Includes rolls and condiments. Add $300 for cook.$26.95Cookout Package 2 (Per Plate)
Choose two meats and two sides. Includes tossed salad, rolls, and butter. Add $300 for cook$38.50Steak Cookout
Choose 1 steak (10-12 oz ribeye or 10-12 oz NY strip). Market price—call for quote. Add $300 for cook.Pig Roast (50 Lb Or Bigger)
Market price. Add $500 for the cook.Pig Roast With Add-Ons (Per Plate)
Choose two sides. Includes rolls & butter. Add $500 for the cook. Min 50 ppl$26.50
BBQ Chicken Meal
$15.00
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
1